A diverse array of research about fresh produce and food safety are on the agenda for the annual Center for Produce Safety Symposium, ranging from protective edible films for fruit
The non-profit group Stop Foodborne Illness has extended the application deadline for the Dave Theno Food Safety Fellowship until June 15.
The fellowship program is a partnership with the Michigan
Connecticut democrat Rep. Rosa DeLauro Monday sent a letter to FDA Commissioner Scott Gottlieb asking for additional information regarding the ongoing investigation of a Salmonella outbreak traced to shelled eggs.
CHICAGO – Hal King, founder, and CEO of Public Health Innovations LLC, is this year’s recipient of the Food Safety Leadership Award from NSF International.
NSF International, a global public
CHICAGO — Put a bunch of company safety professionals in a room and you’ll hear theories, facts and hopes. Invariably the discussions boil down to two main challenges.
Building a
CHICAGO — More than 1,700 food safety researchers and regulators are coming together here today along with food producers for the 20th annual Food Safety Summit.
Seminars, panel discussions, and
Editor’s note: This is part of a series of articles leading up to the 20th annual Food Safety Summit. The event, from May 7-10 at the Donald Stephens Convention
Editor’s note: This is part of a series of articles leading up to the 20th annual Food Safety Summit. The event, from May 7-10 at the Donald Stephens Convention
STOP Foodborne Illness is now accepting applications for the Dave Theno Food Safety Fellowship, a partnership with the Michigan State University Online Food Safety Program.
“The Fellow will live and
Editor’s note: This is part of a series of articles leading up to the 20th annual Food Safety Summit. The event, from May 7-10 at the Donald Stephens Convention
The International Association for Food Protection (IAFP) has announced the workshop lineup for its annual conference, set for this summer, and will begin taking workshop registrations March 20.
The event
The Global Food Safety Conference started Monday in Tokyo with an emphasis on public-private partnerships.
Fifty-two countries are represented by 1,200 delegates at the four-day conference organized by the