A project in China has found the country improved its food safety control system from 2009 to 2019 and food did become safer.
China launched the food safety indicator pilot project in 2019, a decade
Continue Reading China evaluates food safety law; FAO reports on food safety in Africa
A public comment period has been opened regarding Jersey’s new food safety law.
The revised legislation aims to ensure greater health and safety in the preparation, service, and distribution of food.
The draft Food Safety
Continue Reading Jersey seeks input on new food safety law
McGuireWoods’ food and beverage industry team is proud to have written the nation’s leading treatise on “Food Safety Law.” Jim Neale and Angela Spivey co-authored the authoritative work, which should be on the bookshelf of
Continue Reading New release of ‘Food Safety Law’ by McGuireWoods’ Jim Neale and Angela Spivey
As the public comment periods wind down on provisions of the Food Safety Modernization Act (FSMA), experts on food safety law have planned to convene at Harvard Law School to discuss the law and where
Continue Reading Harvard Law School to Host Conference on Food Safety Law
