The USDA is investigating a new Salmonella Enteritidis outbreak but little information has been released.

Chicken has been identified as the possible source for the pathogen, according to the U.S. Department of Agriculture’s Food Safety Inspection Service.

The agency has not released any information regarding the number of infected people
Continue Reading New Salmonella outbreak possibly linked to chicken under investigation by USDA

All American Meats Inc., an Omaha, NE, establishment, is recalling approximately 167,427 pounds of ground beef products that may be adulterated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced Nov. 1, 2015. The ground beef items were produced on Oct. 16,
Continue Reading All American Meats Recalls 167,427 Pounds of Ground Beef Over E. Coli Concerns