Fourteen deaths have been associated with a multi-country Listeria outbreak linked to fish products that has been ongoing for more than a decade.
There have been 73 Listeria monocytogenes infections
A series of operations in recent months in Portugal have revealed olive oil fraud, illegal slaughter activities, and water added to seafood.
In May, the Food and Economic Safety Authority’
Researchers have shared details about how a Listeria outbreak in Switzerland in 2022 traced to fish was solved.
In the summer of 2022, the Federal Office of Public Health (OFSP)
A study has found an association between violations of food safety legislation and a company’s weak financial situation.
The work investigated the link between the financial situation of Finnish
More than 2,000 consumer product recalls were issued in France in 2023, according to official figures.
Data from RappelConso shows 2,023 recalls in 2023 compared to 2,441
Scientists in Europe have updated the knowledge around parasites in fish based on available surveillance data.
The European Food Safety Authority (EFSA) scientific opinion also evaluated methods for detecting and
The European Commission’s health and safety unit has published two reports looking at controls of fishery products in Spain and Saudi Arabia.
An audit in Spain in February and
A Norwegian company has revealed that it sold frozen salmon for several years, which was not suitable for human consumption.
Findings come from an internal investigation by the board of
The European Commission’s health and safety unit has found significant problems with Bulgaria’s control system for live bivalve mollusks.
A remote DG Sante audit from April to May
Researchers have found Anisakis larvae in tested samples of fish in Slovakia and called on authorities to step up monitoring of marine parasites.
Scientists revealed extensive infection of fish products
The European Commission’s health and safety unit has published findings from two assessments looking at controls on fish in Mexico and Belgium.
A DG Sante audit in Mexico in
There is room for improvement in the official food control systems of Iceland and Norway, according to the EFTA Surveillance Authority (ESA).
Iceland and Norway are in the European Free
