Rising temperatures because of climate change are increasing the risk of human exposure to mycotoxins, according to the European Environment Agency (EEA).
A briefing published by the agency looked at
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing food safety recommendations for those who may be impacted by Hurricane Irma.
Hurricanes present the
New research has shown that climate change may be causing more than just an increase in extreme weather events such as heat waves and storms. Those events also seem to