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Experts assess ways to reduce produce safety risks

By Joe Whitworth on January 3, 2022

European experts and commercial growers have listed a series of recommendations to help reduce the risk of produce contamination.

A workshop in 2019 featured researchers, regulators, growers and other stakeholders to examine best practices to…
Continue Reading Experts assess ways to reduce produce safety risks

small onion farm
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Even a small farm needs a strong food safety plan and legal protection for it

By Cookson Beecher on January 21, 2021
Analysis

She can grow some mean salad greens. “So healthy for you and your family,” she’ll cheerfully tell the customer who makes regular stops at her booth at the local farmers market.

At another booth,…
Continue Reading Even a small farm needs a strong food safety plan and legal protection for it

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Elizabeth Betsy Bihn Cornell
Elizabeth Bihn of Cornell University discusses farm food safety costs.

Money out, money in: Small farms can benefit from food safety expenditures

By Coral Beach on July 9, 2020

They must pay a higher percentage of their sales than big farms to do it, but small produce growers eventually end up with more money in their pockets if they implement food safety practices.

The…
Continue Reading Money out, money in: Small farms can benefit from food safety expenditures

Farmworker Housing Linked to Consumer Demand for Safe Food

By Cookson Beecher on July 8, 2014

When a farmworker and her children were discovered living in a decommissioned walk-in freezer due to lack of housing, Marty Miller, executive director of the Office of Rural Development and Farm Worker Housing in Yakima,…
Continue Reading Farmworker Housing Linked to Consumer Demand for Safe Food

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Food Recalls

  • FDA warns against using Plug Heist Trap House ‘homemade’ infant formula
  • Vidalia onions recalled from Wegmans, Publix and Sam’s Club locations in five states after testing finds Listeria
  • FDA officially names Daily Harvest crumbles as being under investigation for illnesses
  • FDA doesn’t name food behind outbreak, but Daily Harvest company president does
More Recalls

Editorials & Guest Opinions

Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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