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Even a small farm needs a strong food safety plan and legal protection for it

By Cookson Beecher on January 21, 2021
Analysis

She can grow some mean salad greens. “So healthy for you and your family,” she’ll cheerfully tell the customer who makes regular stops at her booth at the local farmers market.

At another booth,…
Continue Reading Even a small farm needs a strong food safety plan and legal protection for it

Elizabeth Betsy Bihn Cornell
Elizabeth Bihn of Cornell University discusses farm food safety costs.

Money out, money in: Small farms can benefit from food safety expenditures

By Coral Beach on July 9, 2020

They must pay a higher percentage of their sales than big farms to do it, but small produce growers eventually end up with more money in their pockets if they implement food safety practices.

The…
Continue Reading Money out, money in: Small farms can benefit from food safety expenditures

Farmworker Housing Linked to Consumer Demand for Safe Food

By Cookson Beecher on July 8, 2014

When a farmworker and her children were discovered living in a decommissioned walk-in freezer due to lack of housing, Marty Miller, executive director of the Office of Rural Development and Farm Worker Housing in Yakima,…
Continue Reading Farmworker Housing Linked to Consumer Demand for Safe Food

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  • Warning issued over raw milk in Western New York
  • Fifth apricot kernel recall since March 11
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FDA’s warning shot for leafy greens

By Michael Taylor on April 8, 2021

President Biden, ask your FDA leadership to visit a lettuce farm!

By Bill Marler on April 6, 2021

Disgust: Where food, law and emotions converge

By Guest Contributor on April 6, 2021
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