America’s bison ranchers are bullish about 2011.
They are coming off their best year ever, with prices in the range of $3.25 per pound for slaughter bulls being
A Chicago food company has recalled approximately 200 pounds of ground beef patties that may be contaminated with E. coli O157:H7, the Illinois Department of Agriculture (IDOA) announced Thursday.
Three more E. coli infections have now been confirmed in people who ate smoked ready-to-eat meat products processed in Wisconsin.
In late December, the Marathon County Health Department identified four
A California company has recalled approximately 34,373 pounds of organic ground beef after microbiological sampling revealed positive results for E. coli O157:H7.
First Class Foods, Inc. of Hawthorne,
Though Dubai has been cracking down on food safety across the board, it appears the country is struggling to ensure the cleanliness and safety of salad greens.
Every sample of
In our top food safety news stories of 2010, number 5 was about the ordeal of a young woman and an E. coli-contaminated hamburger:
Outbreaks and their victims sometimes go
Four people became ill, and one was hospitalized, after contracting E.coli infections from eating smoked ready-to-eat meat products processed at Zillman Meat Market in Wausau, WI, according to an
After samples of Sally Jackson Cheese tested positive for E. coli O157:H7, confirming that it was the source of an outbreak that sickened eight people in four states, the
A sample of Sally Jackson raw milk cheese has been confirmed to be a genetic match with an outbreak strain of E. coli O157:H7 that has sickened 8 people
A longtime, highly respected Pacific Northwest cheesemaker has been linked through an epidemiological investigation and a confirmed culture sample to an E. coli outbreak, resulting in a nationwide recall of
Ontario restaurant owners Mahmoud Asaad and Senan Daoud have lost an appeal in four of the five cases in which they were convicted in 2009 in connection with a 2007