European networks tasked with identifying emerging risks discussed 18 potential issues in 2018.

They were classified according to hazard with microbiological responsible for 10 issues, two for chemical and other, such as antimicrobial resistance and allergies, were discussed once.

Risks were also classed by the driver behind the emerging issue
Continue Reading Possible new source for botulism toxin among issues discussed by EU network

Researchers reported yesterday that a specific strain of E. coli found in 80 percent of the retail poultry and pork they tested matches the strain found in patients with urinary tract infections. Routine testing at poultry farms, however, does not screen for that strain.

The year-long longitudinal study involved testing
Continue Reading Poultry testing doesn’t include E. coli strain likely causing UTIs in people