Warning letters
recently made public by the Food and Drug Administration addressed food safety violations at seafood processing operations in Portugal and Peru, dirty equipment and insects at a cider production facility in Kansas and improper use of antibiotics by a dairy in Minnesota.
Recipients of FDA warning letters have
Continue Reading FDA warnings: Foreign seafood, Kansas cider, Minnesota dairy
A variety of violations of federal laws are the topic of warning letters recently sent to food companies by the U.S. Food and Drug Administration. Following are details of warnings sent to companies in late March and made public in recent days by the FDA. Kostechka Dairy LLC, Whitelaw,
Continue Reading FDA warning letters include violations with juice, dairy cows
Inadequate seafood Hazard Analysis and Critical Control Point (HACCP) plans and unacceptably high levels of antibiotic residue in the tissues of a slaughtered dairy cow were addressed in recently posted warning letters from the U.S. Food and Drug Administration (FDA). FDA wrote to Foo Yuan Food Products Co. Inc. of
Continue Reading FDA Warning Letters: Seafood HACCP Violations, Drug Residue in Dairy Cow
