The FAO and WHO have called for experts and data on two different subjects as well as announcing a webinar on cell-based food.
The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) call for experts covers the risks and benefits of fish consumption.
Continue Reading FAO and WHO want fish experts, residue data; set webinar on cell-based foodA beef cow-calf operation is on notice from the Food and Drug Administration because of the presence of three drugs in edible tissue samples collected by the U.S. Department of Agriculture. Testing showed residue of one drug at more than 8,000 percent the amount allowed by law.
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Continue Reading Cow had 8,000% the legal limit of drug in edible tissue
Warning letters from the U.S. Food and Drug Administration (FDA) recently have gone out to four domestic seafood processors and a Puerto Rico importer. The first, dating back to Oct. 1, 2015, went to Vernon, CA-based New Zealand Seafood Marketing for “serious violations” of the seafood Hazard Analysis and Critical
Continue Reading Seafood Processors Get Warning Letters For HACCP Violations
There might be more animal drugs to worry about than just antibiotics. That’s according to a report released by the Center for Food Safety (CFS) this past week. “America’s Secret Animal Drug Problem” is an overview of safety information currently available for commonly used animal drugs. In addition to the
Continue Reading Report Suggests Taking a Second Look at Safety of Animal Drugs
The U.S. Food and Drug Administration published warning letters last week sent to a dairy and to two seafood processing facilities. Goyenetche Dairy of Buttonwillow, CA, was cited for illegal drug residues in the tissues of a dairy cow sold for slaughter for food. FDA wrote that the Department of
Continue Reading FDA Warning Letters: Dairy, Seafood Processors
The Food and Drug Administration (FDA) wants to know what the public thinks of its risk assessment of drug residues in milk. The risk assessment, entitled, “Multicriteria-Based Ranking Model for Risk Management of Animal Drug Residues in Milk and Milk Products,” is a tool to assist with reevaluating which
Continue Reading FDA Seeks Comments on Risk Assessment of Drug Residues in Milk
The Center for Science in the Public Interest is anxious to see the results of the Food and Drug Administration’s report on whether illegal drugs were found in the country’s raw milk supply. The organization has now filed a Freedom of Information Act (FOIA) request for data from the Center
Continue Reading CSPI Wants to See FDA’s Findings on Drugs in Milk
At the its annual meeting in Geneva, Switzerland, last week, the Codex Alimentarius Commission adopted a number of new standards, including maximum acceptable levels of lead in infant formula and of arsenic in rice. 
The commission was established in 1963 by the Food and Agriculture Organization of the United Nations
Continue Reading Codex Adopts Limits on Lead in Infant Formula, Arsenic in Rice
The U.S. Food and Drug Administration (FDA) posted seven warning letters in the past week consisting of warnings to five dairies — all for drug residue issues — and to two seafood processors for insanitary conditions. FDA sent a letter to seafood processor Polonica Inc., of Carteret, NJ, for
Continue Reading FDA Warning Letters: Five Dairies and Two Seafood Processors
The U.S. Food and Drug Administration has issued a warning letter to the owner of Riverview Ranch and Livestock in New York after an investigation found that the operation sold an adulterated animal for slaughter for food. The U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) analyzed kidney
Continue Reading FDA Warns NY Ranch Owner After Finding Potentially Harmful Drug Residues in Veal Calf
