Two examples showing the benefits and challenges of agencies moving from paper-based to digital systems have been published by the UN Food and Agriculture Organization (FAO).
The first covers how the country of Georgia developed a digital system for food control data.
The National Food Agency used to receive control
Continue Reading Two agencies share the journey of using digital in food control systems
The FAO has provided advice for countries wanting to create or update digital food alert systems.
The Food and Agriculture Organization of the United Nations (FAO) issued guidance on how to design and implement a food control electronic notification system, taking into account a country’s needs and resources. It covers
Continue Reading FAO guidance supports the move to digital food control
A regional unit of the Food and Agriculture Organization and a university in Finland are looking for good practices to improve food safety management.
The FAO Regional Office for Europe and Central Asia and the University of Helsinki issued the call which covers three topics.
These are: measuring effectiveness of
Continue Reading FAO tries to collect good food safety management practices