A lack of communication between officials in Canada could put at risk the control system for EU dairy exports, according to an audit.
DG Sante, the European Commission’s agency
Belgium’s system to prevent microbiological risks before and during harvest of certain foods has been criticized by the EU’s health and safety body. Officials in Belgium disagree.
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An audit on the microbial safety of food of non-animal origin in Romania has noted progress but found that there are still some problems.
The DG Sante audit in late
The European Commission has rejected pleas to suspend horsemeat imports from Argentina for food safety and animal welfare reasons.
Some Members of the European Parliament (MEPs) called for the ban
Many European countries are struggling to perform all their planned checks on businesses because of resource issues, according to a report.
The analysis covers national and EU Commission controls during
More than $40 million worth of potentially dangerous food and drink has been seized in an operation coordinated by Europol and Interpol.
Operation Opson IX dismantled 19 organized crime groups
European officials have evaluated the way the United States controls microbiological contamination in food of non-animal origin that is destined for Europe.
The review by DG Sante, the European Commission’
The effectiveness of a control system for food of non-animal origin in Poland, which verifies that microbiological risks are detected and reduced, has been questioned in an audit report.
The
The United States has limited controls to manage aflatoxin contamination in peanuts for export to Europe, according to findings from an audit carried out because of regular detection of non-compliances.
A follow-up audit in Poland of meat controls has found the situation has gotten better but there is still room for improvement.
The audit in March and April 2019 by
Controls on the ready-to-eat food sector in Belgium mostly ensure compliance with European union rules, but some issues are not detected or treated seriously enough.
DG Sante, the unit that
Lithuania is not able to verify whether food of non-animal origin is produced in compliance with EU regulations to prevent contamination with pathogens, according to a recent audit report.
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