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Stop & Shop deli customers at risk for Listeria infection

By Coral Beach on February 5, 2018

Customers of a Stop & Shop in the Greater Boston area should monitor themselves for symptoms of Listeria infection for the next two months if they recently ate meat or cheese from the grocery store’s…
Continue Reading Stop & Shop deli customers at risk for Listeria infection

How Grocery Store Delis Can Manage Food Safety Risks

By Lydia Zuraw on July 27, 2015

PAR_sidebar2As grocery stores offer more and more prepared foods to consumers in their delis, they need to keep in mind the safety of what they sell. “It’s important for them to have proper planning in…
Continue Reading How Grocery Store Delis Can Manage Food Safety Risks

Study Finds Persistent Rates of Listeria in Retail Delis

By James Andrews on February 13, 2015

Rates of Listeria monocytogenes in retail delis suggest that standard cleaning procedures don’t sufficiently eliminate the potentially deadly bacteria, according to a new study by researchers at Purdue University. During one phase of the study,…
Continue Reading Study Finds Persistent Rates of Listeria in Retail Delis


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