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Brown Rice Syrup Puts Arsenic In Organic Foods

By Dan Flynn on February 17, 2012

Brown rice syrup used in many organic foods as a substitute for the often-chastised high fructose corn sugar is causing problems of its own with high arsenic levels.

That means danger for those consuming such products as “organic” infant milk formula, cereal bars or high energy foods that contain the…
Continue Reading Brown Rice Syrup Puts Arsenic In Organic Foods

Reported in Juice, Now in Rice; Arsenic is Everywhere

By Andrew Schneider on December 9, 2011

Information on arsenic exposure has been all over the news this year and the latest study to be released says that eating rice may lead to potentially harmful exposure to the toxic heavy metal. 

Lots of rice is eaten in the U.S., report researchers from Dartmouth College’s Children’s Environmental Health…

Continue Reading Reported in Juice, Now in Rice; Arsenic is Everywhere

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Reduced oversight: This isn’t the time to cut food safety corners

By Guest Contributor on June 16, 2025

Modernization of recall communications to consumers is urgently needed

By Guest Contributor on June 13, 2025

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By Guest Contributor on June 11, 2025
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