In late February, the U.S. Centers for Disease Control and Prevention (CDC) released a detailed report describing a summer 2014 outbreak of Salmonella linked to cucumbers grown in the
At least 275 people in 29 states and Washington, D.C., were sickened and one man died in a Salmonella outbreak linked to cucumbers grown in the Delmarva region of
Eating Jimmy John’s sandwiches with cucumbers imported from Mexico was the likely cause of a Denver-area E. coli O157:H7 outbreak that occurred in October 2013, according to a
Editor’s note: 2013 saw dozens of well-publicized foodborne illness outbreaks. While many of them were found to have sickened a handful of individuals, a few stood out as especially
An outbreak of Salmonella Saintpaul linked to imported cucumbers has sickened at least 81 people in 18 states, according to the U.S. Centers for Disease Control and Prevention. That’
The Centers for Disease Control and Prevention (CDC) announced Thursday that a multi-state Salmonella outbreak was likely caused by the consumption of cucumbers imported from Mexico. The announcement came one
At least 73 people in 18 states have fallen ill with Salmonella Saintpaul infection thought to be connected to imported cucumbers, according to the U.S. Centers for Disease Control