A survey in Germany has revealed most people are familiar with raw milk but hardly any are concerned about associated health risks.
Two-thirds of consumers have heard of it but
Acceptance of food irradiation appears to be increasing, according to an analysis of previous research.
A total of 27 peer-reviewed articles in English covering 24,474 people in 15 countries
Public Health Wales has advised farmers holding lamb-feeding events to limit offering close contact with animals.
The advice was issued after a report on a large Cryptosporidium outbreak among people
Back-to-school shopping usually means backpacks, notebooks and lunchboxes. But don’t forget to add food safety to the list.
Young children, especially those under age five, are more likely to
Tapping into the past, Western Washington dairy farmers Anna and Chris Groeneveld, owners of Sky Valley Fresh (https://www.skyvalleyfresh.com), are happy to provide their customers with a safe
— OPINION — Colonel Colon is the leader of four fecal fighters: Clean, Separate, Cook and Chill. Each is a superhero, but Clean, Separate, Cook and Chill have unique superpowers. Clean: Separate: Cook: Chill: (To sign up for a free subscription to Food Safety News, click here)
Recently released data in England shows gastrointestinal infections were the most common type of travel-associated illness in 2024.
The UK Health Security Agency (UKHSA) said such illnesses are most frequently
More than a third of people surveyed in Northern Ireland own a meat thermometer, according to recent research.
Safefood is encouraging everyone to “Trust the Meat Thermometer” this barbecue season.
With the avian influenza virus added to the long list of dangerous pathogens, raw milk is riskier than ever. That reality is well known to the nation’s healthcare providers
As the 249th Independence Day celebrations conclude today, Americans will be left with a bounty of leftovers from patriotic barbecues, picnics, and gatherings. From juicy burgers and grilled chicken to
As Americans prepare to celebrate the nation’s 249th birthday this Fourth of July, millions will gather for cookouts, parades and fireworks. But with summer heat and outdoor meals comes
A “dawn of a new day” is promised for the 2025-2030 Dietary Guidelines for Americans. According to Secretary of Agriculture Brooke Rollins, it hasn’t happened yet, but will soon.
