Jensen Tuna of Louisiana is recalling frozen ground tuna imported from JK Fish, because it may potentially be contaminated with Salmonella, according to a recall notice posted on the FDA’s website Tuesday afternoon.
The recall
Continue Reading Frozen tuna recalled in several states for Salmonella risk
Anyone who consumed raw milk or raw milk products from Udder Milk in the past six months, especially pregnant women, should immediately seek medical care and start antibiotic therapy for brucellosis.
The Tuesday warning from
Continue Reading CDC says all Udder Milk customers need medical treatment
New York health and agriculture officials are warning the public to not buy or consume unpasteurized, raw milk from Udder Milk in New Jersey because of the danger of contracting an antibiotic-resistant form of food
Continue Reading New York officials warn against raw milk from Udder Milk
Additional state and federal investigators have joined New Jersey, issuing public warnings about unpasteurized, raw milk being illegally distributed by Udder Milk. The milk has been linked to a case of antibiotic-resistant brucellosis.
New Jersey’s
Continue Reading FDA warns against Udder Milk; urges treatment even if not sick
An E. coli outbreak traced to a Connecticut goat dairy is not linked to milk, cheese, soap or other products produced there, state officials said Wednesday. Additional victims are still being identified in the outbreak,
Continue Reading Pasteurized goat milk, cheese ruled out as E. coli source
U.S. Rep. Mike Pompeo (R-KS) may want to send some thank-you letters out to state legislative leaders who shut down efforts to get in his way this year. Pompeo is the GOP’s point man in
Continue Reading State Legislatures Pass on Adopting GMO-Labeling Policies This Year
State legislatures remain in session from Alabama to Wyoming, with food safety mostly getting only a light touch from lawmakers who seem largely focused on budgets and education in this non-election year. In Alabama,
Continue Reading Legislatures Weigh Bills on Soda Labels, Microbeads, Marijuana, Powdered Alcohol, Among Others
When John Snow traced the London cholera epidemic of 1854 to a local well, he removed the pump handle so all would know the source of the fatal disease when it ceased to plague the
Continue Reading Connecticut Public Health Agencies Won’t Name Restaurant in Salmonella Outbreak
A study from the Emerging Infections Program at Yale School of Public Health found that, in adults, campylobacteriosis is more common among those of higher socioeconomic status, but, for children younger than 10, more cases
Continue Reading Study Looks at Connections Between Socioeconomic Status and Foodborne Illness
Knitting together at least five New England states to impose labeling requirements on foods with ingredients containing genetically modified organisms (GMOs) just became more elusive. 
That’s because in New Hampshire, the House of Representatives has
Continue Reading New Hampshire House Votes Down GMO Labeling Bill
Seven people in Connecticut are confirmed ill with E. coli infections in the Windham/Willimantic area, according to local news station WFSB. The source of the illnesses is not known. Two of the cases have
Continue Reading E. Coli Sickens 7 in Connecticut; No Source Confirmed
