Marks and Spencer has recorded the highest Campylobacter in chicken results in the most recent quarterly figures reported in the United Kingdom.
The newest data covers April to June for nine retailers on Campylobacter in
Continue Reading Retailer’s Campylobacter test results in maximum FSA category
None of the top nine retailers in the United Kingdom reported Campylobacter in chicken test results near the FSA limit in the first three months of this year.
The Food Standards Agency (FSA) maximum acceptable
Continue Reading Major retailers below Campylobacter chicken limit; smaller shops test higher
Sainsbury’s has recorded the worst Campylobacter in chicken results for the final three months of 2020 closely followed by Tesco.
Figures come from the top nine retailers in the United Kingdom publishing the latest quarter
Continue Reading Sainsbury’s Campylobacter rates in chicken hit FSA threshold
Supermarket chain Asda has reported the worst Campylobacter in chicken findings of the top nine retailers in the United Kingdom in the latest set of testing results.
In the third quarter of 2020, 7.7 percent
Continue Reading Asda’s Campylobacter in chicken levels above FSA target
The percentage of chickens at Tesco and Asda testing positive for Campylobacter at the top level of contamination in the second quarter of 2020 has fallen below the FSA target.
The two supermarkets had recorded
Continue Reading Tesco and Asda improve Campylobacter in chicken results
The mega-supermarket chain Tesco has reported 9 percent of chickens tested in the first quarter this year had the highest level of Campylobacter contamination while Asda recorded 9.2 percent.
This is above the Food Standards
Continue Reading Asda and Tesco’s chicken Campylobacter results above FSA target
The percentage of chickens positive at the top level for Campylobacter in the United Kingdom has increased for the second successive quarter.
For the top nine retailers, 3.6 percent of fresh whole chickens tested from
Continue Reading UK birds positive for top levels of Campylobacter rises again
The percentage of chickens positive at the highest level of Campylobacter contamination in the United Kingdom has increased, according to the latest figures.
For the top nine retailers, 3.5 percent of fresh whole chicken samples
Continue Reading Rise in UK chickens positive for top levels of Campylobacter
The percentage of fresh whole chickens produced in the United Kingdom positive at the highest level of Campylobacter contamination has decreased, according to the latest set of results.
For the top nine retailers, 3.1 percent
Continue Reading Decrease in UK chickens positive for highest levels of Campylobacter
The percentage of fresh whole chickens produced in the United Kingdom positive for the highest level of Campylobacter contamination has declined compared to earlier this year.
For the top nine retailers, 3.5 percent of chickens
Continue Reading Slight decline in UK chickens positive at top level for Campylobacter
Almost 4 percent of fresh whole chickens produced in the United Kingdom showed Campylobacter contamination above maximum tested levels, according to the latest results.
Testing from the top nine retailers in the UK on samples
Continue Reading Campylobacter levels in UK chicken hold steady
