Tico’s Mexican Foods Inc., a Denver food processor known for its green chili, received a Dec. 21 warning letter about its clam chowder from the U.S. Food and Drug Administration (FDA).
Tico’s, located at 2011
…
Continue Reading Denver Food Processor Trips Up On Clam Chowder
Two California seafood processing facilities, one making corn clam chowder in Irvine, and the other preparing tuna and mahi-mahi in Bell, recently received warning letters from the U.S. Food and Drug Administration (FDA).
Village Green Foods
…
Continue Reading California Seafood Processors Get Warning Letters
