The USDA’s Food Safety and Inspection Service has put together a preliminary list of schools that received meat and chicken products that have been recalled because of Listeria contamination.
Reser’s Fine Foods is recalling some of its meal kits because they include chicken that is part of an 11 million pound recall for Listeria contamination.
The chicken was
The 7 million-pound recall of meat and poultry products from BrucePac has been expanded to include almost 2 million more pounds of products, some of which were sent to schools.
Rana brand tagliatelle chicken and mushroom sauce is being recalled in Canada because of potential contamination with Listeria monocytogenes.
The implicated sauce was distributed nationwide, according to the Canadian Food
The USDA is planning to reduce some Salmonella testing for poultry products for the coming fiscal year, but that is not necessarily a bad thing.
In a 33-page sampling plan
Researchers have suggested ways to improve analysis to help with source attribution and Campylobacter outbreak investigations.
The standard method of Campylobacter detection is through culture, though feasibility constraints usually result
Officials in New Zealand have reported progress on a target to reduce domestic foodborne Campylobacter infections in the country.
A report prepared by the Institute of Environmental and Scientific Research
Swedish health officials issued a warning after an increase in the number of people infected by Campylobacter in July.
Folkhälsomyndigheten (the Public Health Agency of Sweden) reported in the first
The USDA has proposed a rule that would stop poultry producers from selling chicken and turkey contaminated with high levels of certain types of Salmonella.
The rule, would make it
A campaign group has claimed some chicken meat sold by Lidl is contaminated with antibiotic-resistant bacteria and other pathogens.
A total of 142 own-brand products from 22 Lidl stores in
The number of Salmonella cases in England has returned to pre-COVID-19 pandemic levels and 11 outbreaks were reported in 2022.
Salmonella Enteritidis went back to being the most frequently reported
The Waitrose grocery chain blamed factors outside the control of the retailer and its supply base for poor Campylobacter in chicken results.
The Food Standards Agency (FSA) maximum target level