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CDHP warns public not to eat oysters from Baja after 12 illnesses reported

By News Desk on May 7, 2019

The California Department of Public Health is recommending that consumers avoid eating raw oysters harvested from Estero El Cardon in Baja California Sur, Mexico, because they are linked to an outbreak of gastrointestinal illnesses in…
Continue Reading CDHP warns public not to eat oysters from Baja after 12 illnesses reported

Frozen cut green beans vegetable, closeup for background

Greenyard recalls green beans for jimson weed risk; may close facility

By Joe Whitworth on March 19, 2019

Greenyard Frozen France has recalled frozen green beans because they could contain parts of a poisonous plant commonly known as jimsom weed or jimsonweed.

The scientific name of the plant is Datura stramonium and it…
Continue Reading Greenyard recalls green beans for jimson weed risk; may close facility

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Mexican Cucumbers Fuel Salmonella Poona Outbreak

By Dan Flynn on January 27, 2016

The Salmonella Poona outbreak first disclosed to the public last Sept. 4, and since found to be caused by imported Mexican cucumbers has now rolled into the new year with up to two additional…
Continue Reading Mexican Cucumbers Fuel Salmonella Poona Outbreak

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Poisoned: A memorial and a call for courage in food safety

By Darin Detwiler on September 18, 2023

The American people deserve a single food safety agency

By Guest Contributor on September 11, 2023

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By Guest Contributor on September 7, 2023
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