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fao geneva food safety one health April 22

Experts share insights from One Health approach in food safety

By Joe Whitworth on April 12, 2022

Food safety experts from Honduras, Mongolia and the Caribbean have shared their experiences on implementing a One Health approach in a Food and Agriculture Organization (FAO) webinar.

Organized by the United Nations’ FAO in Geneva,…
Continue Reading Experts share insights from One Health approach in food safety

Letter From The Editor: On assignment for the Dutch veal tour

By Dan Flynn on November 20, 2019
Opinion

In the world of elite meat, Dutch veal is a delicacy with its niche on the more expensive side of the scale. Yet it has a powerful footing in Europe, especially in France and …
Continue Reading Letter From The Editor: On assignment for the Dutch veal tour

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Slaughter and Waxman Introduce Bill to Gather More Data on Antibiotics in Ag

By Helena Bottemiller on February 27, 2013

Two leading Democrat members of Congress, Henry Waxman (CA) and Louise Slaughter (NY), introduced legislation this week aimed at providing more detail on the amount and use of antimicrobial drugs given to animals raised for…
Continue Reading Slaughter and Waxman Introduce Bill to Gather More Data on Antibiotics in Ag

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Food Recalls

  • New York residents warned against specific raw milk cheese because of Listeria concerns
  • Life Raft Treats expands recall as more product tests positive for Listeria
  • CFIA issues food safety warning over LittleOak brand infant formula
  • Georgia dairy recalls milk because of incomplete pasteurization records
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Poisoned: A memorial and a call for courage in food safety

By Darin Detwiler on September 18, 2023

The American people deserve a single food safety agency

By Guest Contributor on September 11, 2023

Risk communication with consumers: Lessons needed to earn trust, motivate change

By Guest Contributor on September 7, 2023
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