Federal officials this week made public details of two outbreaks of Trichinella infections in Alaska in the past 12 months, both linked to undercooked walrus meat.
Long associated with undercooked
A team from Alaska’s Division of Public Health traveled to the town of Bethel last week to investigate a cluster of Salmonella illnesses reported there. Louisa Castrodale, a state
Officials with the Alaska Division of Public Health are reported to be looking into a potential botulism cluster in the Yukon-Kuskokwim Delta area west of Anchorage linked to the consumption
