The Food and Drug Administration is continuing to investigate several outbreaks of foodborne illnesses and has closed its investigation into an E. coli O157:H7 outbreak.
For an outbreak of
Norway has reported its largest foodborne outbreak in almost 50 years with 230 people sick.
The Norwegian Institute of Public Health (FHI) said 105 people are infected with Salmonella Newport
Five people have been charged in relation to a fatal food poisoning outbreak that occurred last year in Taiwan.
The Taipei District Prosecutors Office announced the charges after investigating the
At least a dozen people have been sickened in the Netherlands after eating blueberries contaminated with hepatitis A.
The National Institute for Public Health and the Environment (RIVM) received reports
The USDA’s Food Safety and Inspection Service (FSIS) has published its report on inspection practices used by the agency in relation to the deadly 2024 Listeria outbreak traced to
An FDA inspection report shows that Taylor Farms violated food safety regulations at the Colorado plant that processed slivered onions linked to a deadly E. coli outbreak.
The raw onions
An outbreak of Salmonella Typhimurium infections traced to imported cucumbers has ended with 113 patients confirmed.
The Centers for Disease Control and Prevention reported that the first outbreak patients developed
Five people fell sick in China recently after eating pickled eggs contaminated with Clostridium botulinum.
In July 2024, two people with suspected foodborne botulism went to the emergency department of
An outbreak of E. Coli O157:H7 infections traced to romaine lettuce has been declared over without the name of the lettuce supplier being released to the public.
The outbreak,
Colton George, an active 10-year-old boy from Avon, IN, known for his prowess on the baseball field and his agility on the basketball court, was the embodiment of the limitless
As 2025 begins, the Food and Drug Administration and Centers for Disease Control and Prevention continue to investigate outbreaks of foodborne illnesses that started in 2024.
Overall, the Centers for
The FDA has begun inspections of a company linked to a listeria outbreak, but has not released the name of the company.
The Food and Drug Administration has also begun
