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2023 letters to the editor

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Letter to the Editor: Credit where credit is due

By Michael Taylor on June 29, 2023

— OPINION —

Dear Editor,

As an advocate for comprehensive organizational change in FDA’s Food Program, I give Commissioner Califf and his team the credit they are due for the changes he announced this week. I still think that food inspectors should report to the Food Program leader, but the…

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Letter to the Editor: Thank you to Susan Mayne for leadership at CFSAN

By Guest Opinion on May 28, 2023

— OPINION —

Dear colleagues,

As her service comes to an end on May 31, it is appropriate to thank Dr. Susan Mayne for more than eight years of professional dedication as Director of FDA’s Center for Food Safety and Applied Nutrition. Upon her arrival in 2015, Dr. Mayne made…

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Letter to the Editor: Distinction needed in reports about tuna

By Food Safety News Readers on May 7, 2023

— OPINION —

I am frustrated that Consumer Reports and other companies will not distinguish us and other small producers who offer a premium troll caught canned tuna. Yes it costs more money and no it is not in every store in the US. Since our tuna is canned in…

Continue Reading Letter to the Editor: Distinction needed in reports about tuna

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