In what is one of the most confusing recalls ever, some Kroger grocery stores in North Carolina, Virginia, West Virginia, Kentucky and Ohio, and Smith’s grocery stores in Utah,
The Massachusetts Department of Public Health (MDPH) has added a warning to consumers about cheese recalled last month in Canada that may still be in circulation in the United States.
Shamrock Foods of Phoenix, AZ, is recalling approximately 7,500 pounds of marinated beef and marinated chicken because the marinated beef contains soybeans, wheat, and sulfites, and the marinated chicken
There is no evidence linking four ongoing Cronobacter sakazakii infections in infants across four states, the U.S. Food and Drug Administration (FDA) and the Centers for Disease Control and
U.B.C Food Distributors of Dearborn, MI is recalling Baraka Apricot Candies imported from Lebanon because they contain undeclared sulfites as preservatives.
According to the recall alert, the state
In my job over at Outbreak Database, I have been keeping track of foodborne illness outbreaks – small and large – over the last 12 months. Here are some of the more
A St. Louis man is the second person to seek damages from a Missouri grocery chain and an Oklahoma produce distributor after being sickened during an E. coli outbreak linked
Winn-Dixie Stores is recalling certain Winn-Dixie Brand Italian Green Beans that may be mixed with peanuts.
There have been no reports of adverse reactions, but individuals with an
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has told producers of ready-to-eat foods not to veer from their regular manufacturing, sanitation and
A hidden-camera video so graphic it prompted North Carolina officials to raid a Butterball turkey farm Thursday is the latest undercover effort by the vegan/animal rights group Mercy
The U.S. Food and Drug Administration posted two dog food recall notices on its website Wednesday, including one dated Dec. 12 and an “updated” alert dated Dec. 14, more
The Food and Drug Administration has published the final guidance to help egg producers comply with the new FDA egg safety rule.
The “Guidance for Industry: Prevention of Salmonella Enteritidis