Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
Last week the USDA Food Safety and Inspection Service (FSIS) announced a recall of ground turkey products due to “possible” Salmonella contamination. According to the press release, “Cargill Meat Solutions
Over the last months you have seen a few stories by our pair of veteran reporters, Ross Anderson and Andrew Schneider, who have Pulitzer Prizes in their past (and, we
I was rereading the June 3, 2011 (the original version) Food and Drug Administration (FDA) statement on the E. coli O104:H4 outbreak in Europe on my flight to Seattle
Do you remember Domino’s Pizza employees Kristy Hammonds and Michael Setzer, who made a video of Setzer, 32, putting cheese up his nose before putting it on a sandwich,
The following is a statement released Wednesday by Bill Marler, managing partner of the food safety law firm Marler Clark and publisher of Food Safety News:
In the face of
When I got a call last week from a Washington Post reporter that she was about to leave the food safety beat to cover education, I said congratulations until I
I get a lot of emails and comments, most saying things that I tend not to print. However, this email is one of the more disturbing ones I have received
The Germany-based E. coli O104:H4 epidemic is now the second-largest and most deadly on record.
Canadian press reported Monday afternoon that the E. coli O104:H4 outbreak has now
With 1,000 sickened, 300 with hemolytic uremic syndrome (HUS) and 10 deaths, the ongoing E. coli outbreak in Germany (and several other European countries) will be quickly joining the
Health authorities in Germany are still trying to trace the source of an outbreak of E. coli 0104 that has sickened hundreds and killed at least three, possibly five. But
