Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
Opinion
I.M. Healthy – goodness the irony.
For a bit(e) of history: In the Spring of 2017, the CDC reported that thirty-two people infected with the outbreak strains of
Presently, there has been outbreaks of hepatitis A that were first identified in 2016. I started noticing the outbreak in San Diego in 2016, spreading to Utah, Kentucky and beyond.
By warning you not to wash chicken (or other poultry), FSIS correctly recognizes the risk of cross-contamination in your kitchen and the risk that it poses to you and your
Last week the Washington State Department of Health declared an outbreak of hepatitis A in multiple counties in people who are living homeless or who use drugs. The outbreak includes
From yesterday: “The Arkansas Department of Health (ADH) is warning of a possible hep A exposure after an employee of the McDonald’s in Trumann tested positive for the virus.
Opinion
I gave the office the 5th off, but had the opportunity to talk with Fox 10 about the “Blue Bell Licker.” According to the report:
Police in East Texas
Opinion
This past weekend I woke up to the sad news of yet other injuries and a death linked to animal contact at a fair.
San Diego County health officials
My friend and former client and I have stayed in touch since the Listeria cantaloupe outbreak took his father. On this Father’s Day I asked him to put some
Opinion
A federal judge in California has told the Food and Drug Administration, which is the nation’s leading food regulator, to stop dragging its feet on the long-awaited rules
Opinion
Editor’s note: May is Hepatitis Awareness Month and today is Hepatitis Testing Day. For more information, click here to visit the CDC page.
I am sure the idiom,
Opinion
Criminal prosecutions in food cases have been quiet for the last few years.
Outbreak 2: The recent multistate investigation began on April 2, 2019, when CDC’s PulseNet identified
Opinion
Bill Marler, food safety advocate and foodborne attorney since 1993, whose Seattle law firm, Marler Clark, has been contacted by victims of the recent E. coli O103 ground meat