Publisher’s Platform: Poisoned – A Summer Read before you BBQ
Opinion We have about 500 “Poisoned” books that we would like to “give away.” All you need to do is subscribe to Food Safety News for the first time (see link above) and then send your mailing address to ldale@marlerclark.com. Happy reading, and thanks for subscribing.
We have about 500 “Poisoned” books that we would like to “give away.” All you need to do is subscribe to Food Safety News for the first time (see link above) and then send your mailing address to ldale@marlerclark.com.
Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
FDA has announced a rare multi-state outbreak of Infant Botulism linked to the consumption of powdered infant formula (PIF) made by ByHeart.
Straight Talk on points often left out in
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Preharvest control of zoonotic pathogens, including Salmonella is important to public health. Processors cannot eliminate zoonoses carried in by animals, especially raw products from carcasses that have been mechanically
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A new report by Farm Forward analyzes five years of monthly U.S. Department of Agriculture inspection data from major poultry plants — and the findings are alarming. Poultry plants
About Marler Clark, Inc., PS
Marler Clark is the nation’s most prominent law firm representing victims of foodborne illnesses. For over nearly 33 years, we have advocated for food
Despite the Listeria outbreak beginning months ago and multiple recalls happening the number of ill and death linked to the outbreak has been growing. Please check your freezers. “When it
A new study estimates that nearly one in five urinary tract infections in Southern California may be caused by E. coli strains transmitted through contaminated meat – and pose a hidden
