Publisher’s Platform: Poisoned – A Summer Read before you BBQ
Opinion We have about 500 “Poisoned” books that we would like to “give away.” All you need to do is subscribe to Food Safety News for the first time (see link above) and then send your mailing address to ldale@marlerclark.com. Happy reading, and thanks for subscribing.
We have about 500 “Poisoned” books that we would like to “give away.” All you need to do is subscribe to Food Safety News for the first time (see link above) and then send your mailing address to ldale@marlerclark.com.
Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
By Roger Hancock, CEO of Recall InfoLink
Recalls happen fast—often without much warning. Maybe you saw something on the news about a recall, a friend sent you a link,
My same Food Safety Elves helped weigh in on the Naughty List. Honestly, during the joyous season, I tend to think more nice thoughts, but these on the Naughty List were hard to ignore.
