At least 26 people in Nebraska and Iowa have fallen ill with infections of the parasite Cyclospora in recent days, according to Omaha.com. Health officials are still investigating the source of the disease, which is contracted through contaminated food or water. Physicians have been advised to test people experiencing diarrhea for the parasite. Cyclospora outbreaks have commonly been linked to fresh produce in the past, especially berries. According to the U.S. Centers for Disease Control and Prevention, it is rarely infectious from person to person. The Nebraska cases have occurred primarily in the eastern part of the state, while the Iowa cases are largely from central and eastern Iowa. Other symptoms of Cyclospora infection include fatigue, nausea, abdominal cramping and fever.
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Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
Parents in Arizona are reporting that their children became infected with E. coli after interaction with animals at the Arizona State Fair petting zoo.
A non-profit group that works with
A Salmonella Enteritidis outbreak traced to eggs that sickened more than 100 people has been declared over by the Centers for Disease Control and Prevention.
There were 105 confirmed patients
Rwanda has lifted a ban on some South African food products that was put in place in 2017 because of a Listeria outbreak that sickened more than 1,000 people.
There are plans for the FDA to next year begin testing some of the dairy ingredients in infant formula for botulism-causing spores, according to an agency official.
The move comes
Mays Chemical Company of Puerto Rico is recalling 46,315 pounds of frozen, raw pork boneless loins that were not presented for import reinspection into the United States, the USDA’
More than 160 representatives from the food and drink industry met in Wales recently to discuss food safety.
Topics ranged from foodborne illness incidents and allergens to the risks of
Mushmoshi brand enoki mushrooms are under recall in Canada because of contamination with Listeria monocytogenes.
The contamination was found during testing by the Canadian Food Inspection Agency. The agency reports