About 4,100 pounds of ground beef was recalled Monday by the Higa Meat & Pork Market in Honolulu for possible E. coli O157:H7 contamination. USDA’s Food Safety and Inspection Service made the announcement. No illnesses have been associated with consumption of the product to date. Subject to recall are 10-lb. bags of “HIGA MARKET-GROUND BEEF BULK,” that come in quantities of 1 to 6 bags per carton/case. Each case bears the establishment number “EST. 12457M” inside the USDA mark of inspection, as well as the identifying case code number 291. The recalled products were produced on Oct. 17, 2012 and were distributed to restaurants on the island of Oahu. The E coli contamination was discovered by FSIS. Products were shipped before the company received the test results.
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This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at
The Food and Drug Administration has added another supplement product to an existing warning because it contains toxic yellow oleander. There were already 28 products on the list.
The implicated
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Katilo brand Classic Roomy is being recalled in Canada because of Salmonella continuation.
This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at
Ajinomoto Foods North America Inc. of Portland, OR, has again amended its Feb. 19, 2026, recall of frozen not ready-to-eat (NRTE) chicken products that may be contaminated with foreign material,
The Food and Drug Administration is advising restaurants and food retailers not to serve or sell and to dispose of, and consumers not to eat certain raw oysters and Manila
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
