Virginia Department of Agriculture and Consumer Services

Despite modern communications, local, state, and federal food safety staff still cannot share data because of logistics and regulations. But so-called mutual reliance is closer to reality than it’s ever been.

Panelists from all levels of government came together this afternoon to discuss what’s left to do and what mutual
Continue Reading Keys to unlocking mutual reliance are known, they just need to be turned

A Virginia sprout grower that has repeatedly recalled fresh sprouts because of positive tests for Listeria monocytogenes is again recalling Good Seed brand sprouts because of the potentially deadly bacteria.

Happy Sprout Inc. of Springfield, VA, recalled an undisclosed volume of fresh soybean sprouts Wednesday because routine surveillance sampling by
Continue Reading Good Seed brand sprouts recalled again because of Listeria

In the third such recall this year, Good Seed Inc. of Springfield, VA, is recalling all packages of soybean sprouts and mung bean sprouts because they have the potential to be contaminated with Listeria monocytogenes. Good Seed Soy Bean Sprouts labelElaine Lidholm, director of communications for the Virginia Department of Agriculture and Consumer Services, told
Continue Reading Good Seed Again Recalls Soybean, Mung Bean Sprouts for Listeria Risk

Good Seed Inc. of Springfield, VA, is recalling all packages of soybean sprouts and mung bean sprouts because they have the potential to be contaminated with Listeria monocytogenes. The company announced a similar recall last month, also for potential Listeria contamination. Good Seed Soy Bean Sprouts labelThe most recent problem was discovered through surveillance monitoring
Continue Reading Good Seed Inc. Recalls Soybean and Mung Bean Sprouts for Listeria Risk

The Virginia Department of Agriculture and Consumer Services is warning consumers not to eat any canned soups or sauces made by Corfinio Foods of Richmond, VA, because they were improperly processed and therefore susceptible to contamination with Clostridium botulinum. Ingestion of botulism toxin from improperly processed jarred and canned foods


Continue Reading Virginia Officials Warn of Botulism Risk from Corfinio Soups, Sauces