Science fiction down on the farm? What about this? Take some biopsies from live meat animals, put the cells, suspended in nutrients, in large bioreactors, and wait for them to grow into a larger mass that can be processed into products such as burgers and sausages.
When asked for his
Continue Reading Lab meat down on the farm: It’s going to happen, say advocates
So called alt-meat, cultivated from cells and grown in laboratory-like facilities, has experienced regulatory and market success in only fits and starts. But it remains enough of a threat to traditional animal agriculture. And several states are ready to save animal agriculture by banning alt-meat entirely.
Three states have already
Continue Reading More states lining up to ban cell-grown meat