A study led by a British team at Keele University, published in BMC Pediatrics Journal, emphasizes the vulnerability of infants to early exposure to aluminum and highlights the need to
The United Kingdom’s Food Standards Agency has written to all local authorities in England, Wales, and Northern Ireland to inform them of an update to the Food Hygiene Rating
The British Food Standards Agency released an article today warning consumers not to eat a particular type of seaweed. Hijiki seaweed has been found to contain remarkably high levels of
Pregnant women who come from ethnic backgrounds and low-income areas have a higher risk of infection from listeria food poisoning, according to research for the United Kingdom’s Health Protection
The possibility of cloned milk and beef products being integrated into the British food supply has been met with an uproar from consumers, the media, and federal agencies.
The article
With 65 percent of the raw shop-bought chicken in the United Kingdom contaminated with Campylobacter, a potentially deadly pathogen, the UK’s Food Standards Agency has mapped out a plan
David Cameron, the United Kingdom’s new Premier was making his first official visit to the White House, when a “written Prime Ministerial Statement” was released back in London.
In
As of Tuesday in the European Union, most foods containing artificial food dyes are required to sport a warning label. These labels declare that the labeled food, “may have an
The United Kingdom’s independent Food Standards Agency failed to reduce the incidence of Campylobacter in chickens by 50 percent, did not get the consumers to cut their salt in
On Monday reports began pouring out of England about Health Secretary Andrew Lansley’s intention to disband the Food Standards Agency and redistribute its responsibilities between existing government departments. His
The British Health Secretary has announced plans to eliminate the Food Standards Agency. The organization’s responsibilities will be divided between two existing groups, the Department for Environment, Food and
Several weeks ago the Soil Association (organic producers) and several organizations against genetic modification (GM) technology protested to the the United Kingdom Food Standards Agency that it shouldn’t waste