The FDA continues to investigate six ongoing outbreaks from foodborne pathogens, with increasing patient counts in four of the six.
This week, the Food and Drug Administration confirmed reports from the Centers for Disease Control and Prevention that an outbreak of Salmonella Enteritidis infection has been traced to eggs. Milo’s
Continue Reading FDA tracking several outbreaks
An ongoing outbreak of infections from Salmonella Enteritidis has been traced to eggs from a Wisconsin poultry farm.
The Centers for Disease Control and Prevention are investigating the outbreak, which has already sickened 65 people from nine states. The sick people range in age from 2 years old to 88
Continue Reading Salmonella outbreak traced to eggs; recall initiated
Milo’s Poultry Farms LLC of Bonduel, WI, is recalling all “Milo’s Poultry Farms” and “Tony’s Fresh Market” branded eggs, including organic eggs, because these eggs have the potential to be contaminated with Salmonella.
The recall was initiated after the Food and Drug Administration informed the company that environmental samples tested
Continue Reading Company recalls eggs because of Salmonella contamination amidst outbreak investigation