A ready-to-eat salad manufacturer, a seafood processor, a dairy and a swine operation were the recipients of recently posted warning letters from the U.S. Food and Drug Administration. Reser’s Fine Foods Inc. of Beaverton, OR, was told July 1 by FDA’s Atlanta District Office that an inspection last fall of
Continue Reading FDA warnings: Listeria, drug residues, seafood HACCP woes
Oregon Cannery Working to Get Back in Compliance After Recall
A canned seafood recall stemming from inadequate processing records at an Oregon cannery has resulted in 16 secondary recalls to date but no illnesses, and the family-owned business is working to get back in compliance so it can restart operations before the end of the year. Skipanon Brand Seafoods LLC
Continue Reading Oregon Cannery Working to Get Back in Compliance After Recall
Ecola Seafoods Recalls All Canned Salmon and Tuna Products for Botulism Risk
Ecola Seafoods Inc. of Cannon Beach, OR, is voluntarily recalling all canned salmon and tuna with any code starting with “OC” because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even
Continue Reading Ecola Seafoods Recalls All Canned Salmon and Tuna Products for Botulism Risk
Oregon Seafood Firm Recalls Canned Fish for Possible Botulism Risk
Skipanon Brand Seafood LLC of Warrenton, OR, is voluntarily recalling ALL LOTS, ALL SIZES of ALL Skipanon brand canned seafood products because they have the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use any of
Continue Reading Oregon Seafood Firm Recalls Canned Fish for Possible Botulism Risk