If you get your Bluefish, Spanish mackerel, Tuna, Shad, King Mackerel, Amberjack, Dolphin (Mahi Mahi), or Wahoo from the Austin Fish Co. in Nags Head, NC or if you get
The 97-year-old Empire Fish Company got its start selling fish from the Great Lakes to Milwaukee area restaurants.
Today it processes vacuum-packed cold-smoked salmon, bonito, mahi-mahi, tuna, wahoo, mackerel, jobfish,
The U.S. Food and Drug Administration (FDA) wants to hear from one foreign and two domestic seafood processors who share the problem of “having serious violations” of seafood Hazard
On January 19, the Bangladeshi parliament passed a bill prohibiting the use of antibiotics, growth hormone, steroids and other harmful pesticides in animal and fish feeds. The new bill, if
An Indonesian fish importer and a Wisconsin seafood processor have nothing in common except for the fact that they both were subjected to Jan. 13 “Warning Letters” from the U.
The Paul W. Marks Company, Inc., a 50-year old family-owned food distributor in Everett, MA has a problem with the U.S. Food & Drug Administration (FDA).
It is making
The FDA announced Friday that a Maryland seafood processor delivering fresh, frozen, and ready-to-eat seafood in Virginia, Pennsylvania, New Jersey, and Washington, D.C., is to stop processing and distributing
Street vendors in New York can breathe a sigh of relief. The New York State Health Department released a statement on January 1 dispelling fears that a new 2010 health
San Simeon Inc. in Albuquerque and Chuck’s Seafoods Inc. in Charleston, OR are the latest seafood processors to run into trouble with the Food and Drug Administration over the
The seafood products at Chaur Fong Inc., include ready-to-eat GIAI PHAT featherback fish “balls,” “cakes,” and “loafs” and cooked seafood products such as HA GAO shrimp dumplings and frozen Featherback
New Hampshire’s Seaport Fish Company is back in the good graces of the U.S. Food & Drug Administration (FDA) after a “Warning Letter” to the Rye, NH-based seafood
America’s food manufacturers should listen up.
When inspectors from the U.S. Food and Drug Administration (FDA) show up at your facility, these are among things they do not