Poultry producers will continue to be able to legally sell products contaminated with Salmonella now that the USDA has withdrawn a proposed regulation.
The “Salmonella Framework for Raw Poultry” had been in the works for years and was finally published as a proposed rule on Aug. 7, 2024. A public
Continue Reading USDA pulls back from declaring it illegal to sell Salmonella contaminated poultry
The USDA’s Food Safety and Inspection Service (FSIS) is extending the deadline for comments on a proposed rule preventing poultry producers from selling chicken and turkey contaminated with high levels of certain Salmonella.
Nov. 7 is the new deadline for comments on the proposed rule on reducing Salmonella in raw
Continue Reading The deadline for comments on the Salmonella in poultry rule has been extended to Nov. 7