Swedish health officials are investigating a national outbreak of Salmonella that has affected a dozen people.
Twelve Salmonella enteritidis cases have been linked by whole genome sequencing (WGS).
Eight of the patients are children younger
Continue Reading Mainly children sick in Swedish Salmonella outbreak
Nearly 200 people in eight European countries and the United Kingdom are involved in a Salmonella outbreak ongoing since May 2018.
Salmonella Enteritidis infections have been linked to frozen breaded chicken products from Poland with
Continue Reading Nine countries part of Salmonella outbreak linked to raw, frozen poultry products
Public health officials in the United Kingdom are continuing to investigate an outbreak of Salmonella infections linked to raw breaded chicken.
From January 2020, there have been 480 patients confirmed with salmonellosis caused by two
Continue Reading Nearly 500 sick as FSA renews breaded chicken warning
Irish public health officials have reported three Salmonella outbreaks that have affected at least 34 people.
Two of the three outbreaks were caused by Salmonella Enteritidis and one by Salmonella Mikawasima. Two of the incidents
Continue Reading Three Salmonella outbreaks revealed in Ireland
The Food Standards Agency (FSA) has issued a warning about eggs that could be contaminated with Salmonella.
The British Lion eggs were sold in some Sainsbury’s, Aldi and Asda stores in England and Wales in
Continue Reading FSA warns of Salmonella risk in eggs
Almost 400 people have fallen ill with Salmonella since the start of the year in the United Kingdom after eating frozen chicken products.
The Food Standards Agency (FSA) and Public Health England (PHE) are investigating
Continue Reading Nearly 400 people sick from Salmonella in UK; nearly half are children
A multistate outbreak of Salmonella Enteritidis infections linked to peaches packed or supplied by Prima Wawona or Wawona Packing Company is still being investigated by the Food and Drug Administration (FDA), Centers for Disease Control
Continue Reading Summer outbreak of Salmonella Enteritidis ends with peach recall, but remains unsolved
An analysis of a Salmonella control program has found it was cost-effective in Hungary, according to researchers.
The authors conducted a retrospective analysis of the Hungarian Salmonella Control Program (HSCP) for 2007 to 2017 to
Continue Reading Study finds Salmonella program was cost effective in Hungary
More than 4,000 samples were taken during efforts to investigate outbreaks, according to an Australian state’s annual food testing report for 2018 and 2019.
The New South Wales (NSW) Food Authority reported 4,010 food and
Continue Reading NSW agency releases annual food testing figures
Fresh peaches suspected to be behind a Salmonella outbreak in the United States and Canada were also distributed in New Zealand and Singapore.
The U.S. Centers for Disease Control and Prevention has confirmed 78 patients
Continue Reading Peaches linked to U.S. outbreak recalled in New Zealand, Singapore
Testing of chicken nuggets as part of an outbreak investigation has revealed a different strain of Salmonella.
Public Health England (PHE) and the Food Standards Agency (FSA) are investigating a 2018 Salmonella Enteritidis outbreak to
Continue Reading Outbreak investigation finds different Salmonella strain in chicken nuggets
