Canadian officials won’t release any information about an E. coli investigation involving beef despite the fact that more than 860 products have been recalled. The CFIA has warned five countries about the recalled meat.
The Canadian Food Inspection Agency (CFIA) posted the first recall related to the investigation on Oct.
Continue Reading Canadian officials remain mum on details about beef investigation amidst 21st recall
Health and food safety officials in Canada are warning the public and foodservice operators about yet another list of beef products being recalled as part of an E. coli investigation.
This time the recall notice from the Canadian Food Inspection Agency (CFIA) regards two brands of beef and veal, The
Continue Reading Canada posts recall No. 20 for beef and veal because of risk of E. coli
Public health officials have added another 18 products to a list of recalled beef and veal items that now has more than 830 entries. An investigation into E. coli contamination prompted all of the regional and nationwide recalls.
“The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation
Continue Reading More than 800 beef products now under recall for E. coli risk
Public health officials have added two more notices to the stack of beef recalls already underway in Canada. An E. coli investigation sparked the actions there, which in turn caused U.S. officials to issue a warning.
Well, more than 100 beef and veal products are under recall in Canada. The
Continue Reading Two more beef recalls in Canada for E. coli risk; U.S. warning remains in place
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for raw non-intact beef products derived from imported beef from Ontario, Canada, that has been recalled by Ryding-Regency Meat Packers Ltd. because of possible E. coli O157:H7 contamination.
Ryding-Regency recalled beef products in
Continue Reading USDA issues public health alert for Ryding-Regency raw beef products
