The European Commission’s health and safety unit has revealed progress has been made in India’s controls of Salmonella in sesame seeds but more needs to be done.
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Contaminated shellfish are continuing to cause illnesses in several European countries and Hong Kong.
At least 170 people have fallen ill in Helsinki, Finland, after eating oysters in various restaurants
Two audits by the European Commission’s health and safety agency have looked at checks on food of non-animal origin (FNAO) and bivalve mollusks in Turkey.
A DG Sante audit
Two audits by the European Commission’s health and safety unit have looked at checks on the food of non-animal origin (FNAO) in Hungary and Bulgaria.
A DG Sante audit,
Ukraine is moderately prepared to meet EU requirements in the area of food safety, according to the European Commission.
Details come from reports published by the EU Commission assessing the
The European Commission has relaxed checks on melons from Honduras but added controls for vanilla extract from the United States.
Changes were made as part of updated legislation on the
A plant-based cheese brand has been linked to five serious Listeria infections in France.
The five cases of listeriosis include four pregnant women who gave birth prematurely. They were infected
Voluntary approaches to tackle certain mycotoxins in dried figs and pistachios in Turkiye don’t seem to be working, according to the European Commission’s health and safety agency.
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Measures taken by Estonian authorities following a Listeria outbreak have improved the fish control system, according to the European Commission.
A remote DG Sante audit, in October 2020, looked at
The number of recalls went up in 2021 but public warnings dropped in Switzerland, according to recently published figures.
The Federal Food Safety and Veterinary Office (FSVO) published 18 public
Authorities such as the Food Standards Agency (FSA) are struggling with a skills gap after the United Kingdom left the European Union, according to a report.
The House of Commons
Major problems remain in the Polish control system for beef and poultry meat, according to the European Commission’s health and safety agency.
A remote DG Sante audit, in October
