­Opinion

The USDA and FDA recently announced their historic agreement to jointly regulate meat grown from animal cells, helping pave the pathway to commercialization of what’s often called cultured meat, clean meat, and now the newest term: cell-based meat.

Start-ups culturing meat and their supporters point out that cellular agriculture

Continue Reading Of diamonds and meat: Culturing a better future

Complaints of inhumane slaughter were leveled at a hen slaughter plant in Butterfield, MN, over the weekend. In an investigation into Butterfield Foods Co., a member of the Humane Society of the United States (HSUS) spent 57 days working undercover at Butterfield’s plant for slaughtering “spent hens,” which are egg-laying
Continue Reading Animal Cruelty Complaint Filed Against MN Hen Slaughter Plant