It’s the dead of summer and a truckload of fresh beef is making its way from the Texas Panhandle to a distribution center in Tennessee. Somewhere around mile 670, in western Arkansas, the truck breaks down.
A quick assessment by the driver reveals
Continue Reading Tech helps shippers, transporters keep it cool, safe, compliant
In 2006 when an E. coli outbreak linked to fresh spinach spurred recalls, some truckers were left holding the bag, semi-trailers full of bags of spinach that shippers refused to take back and receivers refused to take. 
Commercial drivers and members of the national trade association OOIDA (Owner Operator Independent
Continue Reading Sanitary transportation rule follows FSMA preventive model
