USDA’s Food Safety and Inspection Service (FSIS) is extending the comment period on the proposed determination titled Salmonella in Not-Ready-To-Eat Breaded Stuffed Chicken Products.
Published on April 28, 2023, the deadline for comments was originally June 27, 2023. Then, FSIS extended the deadline until July 27, 2023. The proposed
Continue Reading Comment period extended for Salmonella in NRTE breaded stuffed chicken products