The USDA’s Food Safety and Inspection Service (FSIS) adjusted inspection coverage at catfish slaughter facilities on Sept. 1, the same day an 18-month transition period ended. The transition period’s end marks the full transfer of
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USDA, CDC Expand Collaboration on Assessment of Foodborne Hazards
The U.S. Department of Agriculture and the Centers for Disease Control and Prevention have signed an agreement to define expectations related to interagency assessment of foodborne health hazards potentially associated with meat, poultry and eggs.
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Agencies Reach Catfish Inspection Agreement Required by Farm Bill
After the 2008 Farm Bill moved the responsibility for catfish inspection from the U.S. Food and Drug Administration (FDA) over to USDA’s Food Safety and Inspection Service (FSIS), the two agencies did not play nice
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