(This article by Michelle Jarvie of Michigan State University Extension was originally posted here on Oct. 21, 2014, and is reposted with permission. Part 1 of her three-part series is here, and Part 2 is here.) Why do we hear more about food safety issues today than in
Continue Reading Part 3: History of Food Safety in the U.S.
Michelle Jarvie
Part 2: History of Food Safety in the U.S.
By Michelle Jarvie on
(This article by Michelle Jarvie of Michigan State University Extension was originally posted here on Oct. 2, 2014, and is reposted with permission. Part 1 is here. Part 3 in her series will be appear later this month.) Welcome to the second installment of the history of food safety…
Continue Reading Part 2: History of Food Safety in the U.S.
Part 1: History of Food Safety in the U.S.
By Michelle Jarvie on
(This article by Michelle Jarvie of Michigan State University Extension was originally posted here on Sept. 30, 2014, and is reposted with permission. Parts 2 and 3 in her series will be appear later this month.) One question I am commonly asked when talking about food safety is why we…
Continue Reading Part 1: History of Food Safety in the U.S.