Thirty people in Guinea-Bissau have received training on HACCP and ISO 22000 as part of a project funded by the European Union.
The virtual training covered Hazard Analysis and Critical
A project funded by the European Union is helping to improve food safety in Armenia.
The effort is being implemented by the International Trade Centre (ITC) and funded by the
Opinion
It was a mixed year which saw many multi-country, multi-year outbreaks raise their head again but for some of them, 2018 marked the year they were solved.
The year