Six seafood companies in Indonesia are on notice from the Food and Drug Administration for violations of the Seafood Hazard Analysis and Critical Control Point (HACCP) regulation, in addition to several other U.S. food safety
Continue Reading FDA sends warning letters to Indonesian seafood companies
Hepatitis A found in tuna; time limited for post-exposure shots
People who recently ate poke in Hawaii that was prepared with contaminated, frozen raw tuna still have time to receive post-exposure vaccinations for Hepatitis A. The frozen ahi cubes were distributed to retailers, restaurants and
Continue Reading Hepatitis A found in tuna; time limited for post-exposure shots
Update: Raw Tuna ‘Likely Source’ of 62 Salmonella Infections in 11 States
Update: As of July 22, 62 people have been infected in this outbreak. This article has been updated to reflect the latest case count. At least 62 people infected with the outbreak strain of Salmonella
Continue Reading Update: Raw Tuna ‘Likely Source’ of 62 Salmonella Infections in 11 States