Secretary of Health and Human Services Sylvia M. Burwell could not be more succinct in what she wants out of the next two days. She penned a letter to the
Time was that food and medicine were two different things. Food was for eating and medicine was for curing diseases. It was as simple as that. Take a look at
Shortly before Food Safety News was temporarily unable to post — a maintenance period imposed by our techie handlers from late Thursday to mid-day Saturday — the long-awaited proposed “2015 Dietary Guidelines”
President Obama’s $3.99-trillion budget proposal for fiscal year 2016, released Monday, would allot $1.6 billion to food-safety work. With all of the major Food Safety Modernization Act
The U.S. Food and Drug Administration recently put whole genome sequencing technology — which maps the entire DNA sequences of microbes to distinguish one strain from another — to use in
The House and Senate Appropriations Subcommittees on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies each met Tuesday for markup of their respective agriculture appropriations bills. The House