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‘Microenterprise home kitchens’ look for food safety exemptions in Washington

By Dan Flynn on February 4, 2020

Writing in Forbes recently, Nick Sibilia, with the public interest law firm Institute forJustice, was positively giddy about the Food Freedom movement.

“Almost four years after the nation’s first ‘food freedom law was enacted, hundreds…
Continue Reading ‘Microenterprise home kitchens’ look for food safety exemptions in Washington

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